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Millet Pongal Mix

Price range: ₹99.00 through ₹229.00

Thiral’s Millet Pongal Mix combines foxtail millet, little millet and moong dal with cashew, cumin, pepper, curry leaves and dry ginger. It cooks into a creamy, savoury pongal with the familiar aroma of a traditional South Indian favourite—ideal for a warm breakfast or an easy meal.

SKU: TH-MPG Category: Tags: ,
Description

Familiar pongal comfort, with a millet twist

Thiral Millet Pongal Mix pairs foxtail millet and little millet with moong dal for a satisfying take on classic ven pongal. Cashew, cumin, black pepper, curry leaves and dry ginger bring the roasted, peppery aroma that makes pongal so comforting.

With the grains, dal and seasoning already brought together in one balanced mix, it is an easy choice for busy mornings, relaxed weekend breakfasts or a warm evening meal.

Thiral millet pongal mix

Why you’ll enjoy it

  • Made with foxtail millet, little millet and moong dal

  • Seasoned with classic pongal spices and curry leaves

  • Creamy, savoury texture with roasted cashew

How to Prepare?

  1. Add 1 cup of Millet Pongal mix to a pressure cooker with 2 cups of water. Add Salt to taste

  2. Cook for 2 whistles (about 10 minutes) and simmer for 5 minutes.

  3. Once done, drizzle with ghee and serve hot with coconut chutney.

What Goes In?

Allergen information: Contains: TREE NUTS (Cashew Nuts)

Storage: Store in a cool, dry place. After opening, keep tightly sealed and always use a clean, dry spoon.

Additional information
Weight0.3 kg
Dimensions15 × 6 × 3 cm
Weight100g, 250g
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